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Food Allergen in Spanish - Lowell

Tue, Feb 23

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Oreng Training

Allergy prevention course. Mandatory for all professionals who handle food. Certificate valid for 5 years.

Registration is Closed
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Food Allergen in Spanish - Lowell
Food Allergen in Spanish - Lowell

Time & Location

Feb 23, 2021, 4:00 PM – 5:00 PM

Oreng Training, 144 Merrimack Street, suite 306, Lowell, MA 01852, USA

About The Event

Allergy prevention course, mandatory for all professionals who handle food. 

Certificate valid for 5 years.

Tickets

  • Food Allergen Group

    Food Allergen Group of 3 or more students

    $39.00
    Sale ended

Total

$0.00

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